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The first café was founded in Kirkwood, Missouri, in 1987 and has since grown to over 2,000 locations throughout the United States and Canada.
They are renowned for their savory, all-clean and nutrient rich foods, always raised responsibly, and crafted with a personalized touch.
The first number in a four-digit Julian date code represents the last digit of the year that items was packaged.
For instance, if the first number is 9, then the food item was packaged in 2009.
Since bread crumbs and croutons are dried, if they are kept dry, they can enjoy a long shelf life because mold needs moisture to grow.
But if your breadcrumbs have gone bad, check our breadcrumb substitution page for suitable alternatives.
The problem with refrigerated biscuits and rolls, those bought in tubes in the refrigerated section of the grocery, is that the oils begin to turn rancid a few weeks beyond the best by date.
And if you're out of butter, you know there's nothing better with bread, but check our butter substitute suggestions.
Some benefits of proper food storage include eating healthier, cutting food costs and helping the environment by avoiding waste.
Paper bags are better than plastic bags because the paper allows the bread to breath and keep from moisture build up and mold - but it will dry out way faster.